Bonzer's Sandwich Pub

Address: 420 Demers Ave. Grand Forks, ND 58201-4508

Since 1983

Sandwich choices Sandwiches Sandwichs in Grand Forks, ND


Sandwiches served with Red River Valley potato chips and crisp dill pickle spear. Add your choice of soup, salad, potato salad or chili for $2.99.

Full / Half

Egg Salad

$8.39 / $5.89

Even better than your mom's. What? Your mom never made egg salad? Well if she had, ours would still be even better! Served on 9 grain bread, it's become kind of an art form with us.


$8.39 / $5.89

Bacon, lettuce and tomato on 9 grain bread, but not necessarily in that order. Served with mayo. But we Bohemians don't believe in toasters!

Hot Pastrami

$8.39 / $5.89

Steaming stacks of lean pastrami with mustard on a French roll. You know, most people think pastrami is Italian. Nope. Yiddish. Isn't this menu educational?

Taco Sandwich

$8.39 (full only)

Spicy ground beef, onions, lettuce and shredded cheddar on an onion roll. With all our other good Mexican stuff, you can fiesta 'til you siesta! Served with chips and salsa.


$8.39 / $5.89

Definitely not one. Tender smoked breast slices with lettuce and mayo on 9 grain bread. Happy gobbling!


$8.39 / $5.89

This is the good stuff. Tangy slices of salami on rye. Mustard? Mayo? It's all up to you.

Ham, Roast Beef and Smoked Turkey

$8.39 / $5.89

Pretty self-explanatory, wouldn't you say? Served on rye with lettuce and mayo.

Ham and Swiss

$8.39 / $5.89

Extra-thin slices of tasty tavern ham piled high with Swiss cheese on rye with mustard. It's a classic.

Roast Beef

$8.39 / $5.89

Hardly just another roast beef sandwich. A generous portion of choice beef simmered lovingly in its own juices. Served with lettuce and mayo on light rye.

Meatless Monster

$8.39 / $5.89

Attack of the Giant Cheese Sandwich! Swiss, cheddar and pepper cheese on rye with lettuce, onions, tomatoes, green peppers, mayo and mustard. Whew! Be glad this isn't Tokyo.

The French Quarter

$8.39 (full only)

Ever been to New Orleans? This is our version of the famous muffaletta — ham, salami, Swiss cheese, olives and Italian dressing on French bread. This is the closest thing to a New Orleans Muffaletta this far north of Bourbon Street!

Spicy Beef

$9.39 / $6.39

The all-time favorite of the strange person who wrote this menu. Choice simmered beef smothered in green peppers, onions, lettuce and jalapeno cheese on light rye.

Turkey Tremendous

$9.39 / $6.39

Smoked breast of turkey, cheddar cheese, tomatoes, lettuce and mayonnaise on an onion roll. Please gobble loudly!

Tuna Salad

$9.39 / $6.39

We use only 100% White Albacore and lots of it! Served on 9 grain bread.

Chicken Salad

$9.39 / $6.39

We use big chunks of all-white meat premium chicken and lots of it! Better than your mom's! Served on 9 grain bread.

The Husk

$9.39 / $6.39

What's The Husk? Tender roast beef with bleu cheese dressing, lettuce and onions on rye. Now this is bleu cheese, not blue cheese. If you ever get blue cheese here, let us know, ok?

Salami Supreme

$9.39 / $6.39

Salami (lots of it), mayonnaise, mustard, cheddar cheese, tomatoes and lettuce on an onion roll. Sumptuous, scrumptious...supreme!

Beef Torpedo

$9.39 / $6.39

Roast beef, lettuce, mayonnaise, tomatoes and horseradish chive white cheddar cheese on a French roll. Hits the target, baby!

B.L.T. and Cheddar Cheese Croissant

$9.39 / $6.39

6 strips of lean, hickory smoked bacon, mayonnaise, fresh lettuce, ripe tomatoes and aged Canadian cheddar cheese. Outstanding!

Bonzer Reuben

$9.39 / $6.39

It's got classic ingredients — pastrami, Swiss cheese, sauerkraut and 1,000 Island on pumpernickel. But there's something extra! We make them our own healthy way — not greasy, not grilled.

Pork Fest

$9.99 / $6.99

Ham, Swiss cheese, bacon and mustard on an onion roll. The official sandwich of the North American Pork Association!

Albacore Croissant

$9.99 / $6.99

This one's for you tuna lovers who like croissants, too! Kind of like a French water baby! White, 100% Albacore tuna salad slipped generously into a flaky Bonzer croissant. Outstanding!

Philly Dip

$9.99 / $6.99

So, who needs to go to Philadelphia for a great sandwich when you can come right here? A French dip smothered with Swiss cheese and sauteed onions. Yummy!

Bacon and Cheese French Dip

$9.99 / $6.99

Roast beef, bacon and melted cheddar cheese on a French roll served au jus for dipping. This former daily special was so popular we decided it deserved its own place on the menu!

Egg Salad and Bacon Croissant

$9.99 / $6.99

The egg of my heart! Our homemade egg salad, lettuce and 4 strips of bacon. And you thought only the French knew funky croissants.

Ferocious Roast Beef

$9.99 / $6.99

Roast beef, Swiss cheese, tomatoes, mayonnaise, lettuce — and here's the wild part: horseradish and onions — on an onion roll.

Pleased to Meat You

$9.99 / $6.99

Salami, hickory smoked bacon, Swiss cheese, lettuce, mayonnaise and mustard on rye. Rye? Because it's there!

Pub Club

$9.99 (full only)

For those who can't decide which sandwich to order. There's ham, roast beef, smoked turkey and bacon in a triple decker with tomato, lettuce and mayo, too! Served on 9 grain bread.

Classic Pastrami

$9.99 / $6.99

Pastrami, tomatoes, Swiss cheese, lettuce and mustard on an onion roll. You'd have to go to Israel to find a better pastrami sandwich.

Bonzer's Goes to New York

Sliced thin and piled high, these half-pounders will remind you of your last visit to The Carnegie. All are served with 3 slices of cheese on our light caraway rye with mayo, mustard, a kosher dill pickle spear and fresh Red River Valley potato chips.

Hot Ones

Pastrami and Swiss


Roast Beef and Cheddar


Ham and Swiss


Cold Ones

Smoked Turkey and Cheddar


Genoa Salami and Cheddar


Click here for the full menu of Bonzer's Sandwich Pub.


Substitute the bread in any sandwich for light caraway rye, white, 9 grain, pumpernickel, onion roll or French roll. $0.99 extra for croissant.


Specialty mustards and horseradish are available upon request.

French Dip

$9.39 / $6.39

No, not the dance step. Steaming stacks of beef on a French roll. Served au jus for your dipping delight -- the sandwich, not your date.

New York Pastrami and Swiss


1/2 pound of thinly sliced pastrami, three slices of Swiss cheese, mayo, mustard,

served on light caraway rye.